Nob Hill Veggie Burger

12
House made edamame and mushroom burger on a brioche bun with ginger-lime mayo, caramelized onions, avocado, lettuce, tomato and sprouts, served with choice of fries, house made chips or fruit

Hand Made Wild-Mushroom Tortellini

15
Stuffed with ricotta, roasted tomatoes, spinach, shallots, garlic marsala, wine pan sauce, shaved parmesean, toast points

Brie and Caramelized Apple Grilled Cheese Trio

14
Seared in a toasted almond oil served with a Nob Hill house salad and choice of soup

Even Better With Lobster Mac n' Cheese

13
Organic pasta baked in an iron skillet with a three cheese sauce grilled vegetable salad, roasted portobello and frizzled red onions
Add Lobster 8 Bucks