Chicken Picatta

Capellini pasta tossed with sun-dried tomatoes, capers and arugula topped with lemon-garlic white win butter and gremoulade 

Mole Duck Enchiladas

Shredded duck enchiladas with queso fresco, red chile mole, calabacitas, and cilantro lime basmati rice

Nob Hill Turkey Club

Local toasted green chile bread with turkey, sliced avocado, sprouts, lettuce, tomato, peppered bacon, and caramelized onion aioli, served with choice of fries, house made chips or fruit

Grilled Chicken Sandwich

Ciabatta bun, basil pesto, arugula, roasted tomatoes, provolone and Kalamata olive aioli, served with fries, house chips, or fruit